Ingredients
- 300 ml almond milk
- 1 tsp turmeric
- ½ tsp cinnamon
- thumb of ginger, grated
- 1 tsp honey
- pinch pepper
Method
- Warm almond milk in a small pan over medium-low.
- Whisk in turmeric, cinnamon, ginger and a pinch of pepper.
- Stir in honey at the end.